3 mins read
PEUMP News
From Training Room to Community: Building Fisheries Officers’ Skills to Empower Local Seafood Businesses

Acting Principal Fisheries Officer Western Division, Katangateman Tokabwebwe receiving his training certificate.   7 May…

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5 mins read
PEUMP News
Turning Tides: How One Training is Transforming Fiji’s Small-Scale Seafood Businesses

Graduates of Fiji’s very first Micro qualification training on Establishing and Operating a Small Seafood…

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4 mins read
PEUMP News
USP Launches 2025 PEUMP Conference to Champion Ocean Learning in the Blue Pacific

Suva, Fiji – April 14, 2025 — The University of the South Pacific (USP) proudly…

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PEUMP News
From Community Leader to Seafood Entrepreneur: Edward Grundler’s Journey and Aspirations in Transforming Nauru’s Business Landscape

17 February 2025, Nauru – Edward Grundler, a graduate of the micro-qualification training on Establishing…

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PEUMP News
Upskilling Nauru’s Seafood Entrepreneurs: 19 Complete Micro-Qualification in Business Skills through the PEUMP Programme

31 January, 2025, Nauru – On 24 January 2025, approximately 19 participants successfully completed a…

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News
Success from the Sea: The Poalaga Family’s Journey in Samoa’s Fishing Industry

Poalaga women (from left): Maniya (grand daughter), Asovalu (mother/grandmother) and Lolofi (daughter).  [11 November 2024:…

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