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PEUMP News
Nurturing the Sea’s Gift: Jiutatia’s Journey Toward a Sustainable Seafood Business

Lautoka, Fiji (6 October, 2025): From the clear waters of Namuaimada in Rakiraki, Ra, Jiutatia…

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PEUMP News
How Financial Literacy Transformed Leitonga’s Business Journey

L-R: Vanuatu Fisheries Officer, Pita Neihapi, Dr Jokim Kitolelei of the USP PEUMP and Leitonga…

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PEUMP News
Emil Samuel: Building Resilience from the Ground Up in Vanuatu

Figure 1: Emil Samuel with produce from new plots.    Port Vila, Vanuatu (2 October,…

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PEUMP News
From Vision Board to Coral Garden: Willie’s Financial Literacy Journey

  Pele Island, Vanuatu (30 September, 2025): From the quiet shores of Worasivi Village on…

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Honouring Pacific Heritage and Ocean Stewardship: Tongan Canoe Project Successfully Launched in Suva

Suva, Fiji (7 August, 2025): The University of the South Pacific – Pacific European Union…

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PEUMP News
Meet Neotrygon romeoi: Fiji’s New Blue-Spotted Maskray

Dr Kerstin applying preservation techniques on a Fiji Maskray specimen for further studying. Note: This…

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PEUMP News
From Planning to Practice: East Efate Administrator Champions Seafood for Livelihoods and Nutrition

Andrew conducting awareness session in East Efate community. Port Vila, Vanuatu (23 June, 2025) –…

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Building Local Futures: USP PEUMP’s First National Training Signals a New Chapter in Skills Development

Port Vila, Vanuatu (23 June, 2025) – Between 2 and 13 June, approximately 21 participants…

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PEUMP News
From Training Room to Community: Building Fisheries Officers’ Skills to Empower Local Seafood Businesses

Acting Principal Fisheries Officer Western Division, Katangateman Tokabwebwe receiving his training certificate.   7 May…

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