Pacific TAFE

Certificate III in Patisserie (Pastry and Bakery)

Programme Code:
C3PB
Study Level:
Duration:
1 Year Full Time, 1.5 Years Part Time

Programme Overview


Admission Requirements

i) Current medical certificate;
ii) Pass a Senate recognised Year 12/Form 6 or equivalent with English; or
iii) Pass in certificate level 2/3 or equivalent from a provider registered on a national qualification framework or where this does· not exist, then the level 2/3 qualification must be recognized by the USP Senate; or
iv) Met the University mature student admission criteria; or
v) Recommendation and confirmation of work experience and sponsorship of student by employer.

Courses

This programme comprises 5 courses: CECC31, CECC34, CECP31, CECP32, and CECP33

Programme Requirements

This programme comprises 5 courses: CECC31, CECC34, CECP31, CECP32, and CECP33

Fees Information
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