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Celebrating Women in Science: Rosie Kumar’s Journey in Food Technology

From a curious child growing up in Nausori, Fiji, to a key figure in food analysis at the University of the South Pacific (USP)’s Institute of Applied Sciences (IAS), Centre for Sustainable Futures, Rosie Kumar embodies a lifelong dedication to science, leadership, and gender equality in the Pacific. Encouraged by her parents to pursue her passion for science and hard…